Health benefits

Eggs: nourish blood
Butter: activate blood circulation and remove blood stasis

Ingredients

Plain flour ( 400g )	Eggs ( 2 pieces )
Yeast ( 4g )	White sugar ( 120g )
Salt ( 2g )	Water ( appropriate amount )
Butter ( 10g )	Egg yolk liquid ( 1 piece )

How to make pattern buns

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1.Prepare the ingredients

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2.Sift the flour, add sugar and mix well

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3.Dissolve the yeast in warm water and add it

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4.Crack in the eggs and mix well

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5.Add softened butter

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6.Add a small amount of warm water and mix evenly to form a dough

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7.Cover with plastic wrap for fermentation

Flower bread Illustration of how to do it 8

8.Ferment until doubled in size

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9.Pull open the dough to form a honeycomb shape and release the gas

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10.Add a little dry flour to knead the dough to prevent sticking to your hands, and let it rise for half an hour

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11.Divide the dough into small balls

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12.Take a small piece of dough and roll it into a long strip

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13.Arrange into shapes

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14. Use chopsticks to form a flower shape and place it Place on a baking sheet lined with greaseproof paper

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15. Place it in the baking pan and continue to proof.Bread gets bigger

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16.After the volume has doubled, brush it with egg yolk

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17.Put it in the middle of the oven, bake the bread at 190 degrees and 160 degrees for 25 minutes

Tips

Shape what you like to do It’s whatever you like.It’s a good choice for breakfast or snacks.The oven temperature depends on your home.It’s for reference only

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