
Health benefits
Butter: activates blood circulation and removes blood stasis
Ingredients
Coconut milk ( 210 ) | High-gluten flour ( 350 ) |
Sugar ( 70 ) | Yeast ( 5 ) |
Salt ( 3 ) | Instant coconut flour ( 15 ) |
Butter ( 17 ) | Coconut ( appropriate amount ) |
How to make pure coconut milk buns

1.Prepare materials

2.Put all ingredients except butter into the kneading machine

3.Mix evenly at low speed

4.Knead at medium to high speed to form a rough film

5.Put in softened butter

6.Knead out the film

7.Prepare the dough

8.Oven fermentation

9.After exhausting, divide into small portions

10.Second proofing in the oven

11. Brush some coconut milk on the surface and sprinkle some coconut mash

12.Put in the oven at 180℃ for about 20 minutes

13.Baked

14.Can be drawn

15.Soft buns
Tips
If there is no coconut oil, just put some butter
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