Health benefits
Oats: stop bleeding
Eggs: nourish blood
Butter: activate blood circulation and remove blood stasis
Ingredients
Oats ( 30g ) | High powder ( 250g ) |
Yeast powder, salt ( 4 grams each sugar ) | Sugar, ( 30 grams ) |
Eggs ( 1 ) | Milk ( 140g ) | Butter ( 30g ) |
How to make oatmeal bread
1. To make dough, mix all the ingredients except butter together.After kneading into a dough, add butter and knead until it is no longer sticky.Let it rest for 30 minutes
2.Knead the small dough and let it rise for 10 minutes
3.Roll out the dough, not too thin
4. Place in a toast box and let rise for 25 minutes
5. Preheat the oven to 170 degrees for 35 minutes!
6.Place it on the panel to cool
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
