Health benefits
Butter: activates blood circulation and removes blood stasis
Ingredients
Salt ( 4g ) | Whole egg liquid ( 59g ) |
Golden Image High Gluten Flour ( 400g span> ) | Angel Golden Yeast ( 5g ) |
Milk ( 230g ) | Sugar ( 50 grams ) |
| Milk powder ( 20g ) | Butter ( 30 Gram ) |
Egg liquid (brush the surface) ( Appropriate amount ) | Red bean paste ( 250g ) |
Sesame (appropriate amount) | Three Energy Gold Plate ( One ) |
| Tin foil 28*28 ( One piece ) |
How to make red bean milk-flavored snack buns (bread machine kneaded version)
1. Add all the ingredients except butter to the bread machine in sequence.Pay attention to put the liquid first, then the powder, and finally the yeast., enable the dough mixing program
2.Twenty minutes Then add butter and continue kneading the dough until it is complete.I started it for about 50 minutes
3. After the dough is kneaded, let it rest quietly in the bread machine at room temperature until it doubles in size (it is summer in Zhejiang in August, and the time and temperature need to be changed in winter).I posted for about 40 minutes.You will just have time now.Take out the bean paste and divide it into 25 portions, each portion is 10 grams.Roll it out and cover it with plastic wrap.Once done, you can rest for a while
4. Dip your fingers in flour and insert the dough into it.If the dough does not shrink back, after fermentation is completed, take it out and squeeze to deflate the air.Divide it into 25 equal portions, each portion is 30 grams.Then roll it into a round shape, cover with plastic wrap and let rest for 20 minutes
5.Wrap the bean paste in the dough and shape it into a round shape, then place it on the baking sheet one by one
6. Place it in the middle of the oven, and put a large bowl of boiling water underneath to create a warm and humid environment for the babies to make the second batch.If the oven has a fermentation function, it can be turned on, which will take about 45 minutes.It must not exceed one hour.Okay, now you can do whatever you need to do, and of course you can still get some sleep~ hahaha
7. Preheat the oven to 175 degrees, bake for 15 minutes, brush with egg wash, sprinkle with sesame seeds, and continue to bake for 10 minutes.Pay attention to the coloring and cover it with tin foil when you are satisfied with the coloring to avoid burning
8.Ding~ Come out of the oven~ Fragrant and soft! I really can’t help but want to eat it right away! Of course, when it is warm, it should be bagged or sealed, so that the fried chicken will still be soft even the next day☺️☺️
9.I can’t help it??? It’s so good
Tips
After the bread has risen for the second time, hold the plate gently.My meal bag baby is very afraid of being disturbed~
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