Red bean paste bread

2024-06-25 18:34:23  Views 2 Comments 0

Health benefits

Eggs: nourish blood
Butter: activate blood circulation and remove blood stasis
Red bean paste: activate blood circulation and remove blood stasis

Ingredients

High-gluten flour ( 220g )
Eggs ( 1 )
Butter ( 30g )
Granulated sugar ( 30g )
Red bean paste ( appropriate amount ) div>
White sesame seeds (appropriate amount)
Egg liquid ( appropriate amount )
Milk( 100ml )
Yeast ( 4 grams )
Salt ( 2 grams )

How to make bean paste bread

  • Illustration of how to make bean paste bread 1

    1.Put eggs, milk, sugar, salt yeast and flour into a basin, mix well and knead into a ball

  • Illustration of making bean paste bread 2

    2.Add softened butter

  • Illustration of making bean paste bread 3

    3.Continue to knead into a glove film

  • Bean Paste Bread Practice illustration 4

    4.Leave the dough to ferment for about three hours, just make sure it doesn’t shrink when you poke a hole with your finger

  • Illustration of how to make red bean paste bread 5

    5.Knead Remove the air inside, divide evenly into small doughs of the same size, cover with plastic wrap, and rest for 10 minutes

  • Bean Paste Bread Practice illustration 6

    6.Use a rolling pin to roll out the dough and add a spoonful of red bean paste

  • Illustration of making bean paste bread 7

    7. Wrap and roll out to grow Tiao

  • Illustration of how to make bean paste bread 8

    8.Slice in the middle, don’t break

  • Illustration of making bean paste bread 9

    9.The back is rolled into a tube

  • Illustration of how to make bean paste bread 10

    10. Roll into a donut shape and continue to ferment for about half an hour

  • Illustration of how to make bean paste bread 11

    11.Wipe Add egg wash, sprinkle with sesame seeds, and place in a preheated oven at 170 degrees for 20 minutes

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