Ham sausage and coconut toast bread (flour version)

2024-06-25 18:41:07  Views 1 Comments 0

Health benefits

Eggs: nourish blood
Butter: activate blood circulation and remove blood stasis

Ingredients

Flour ( 460g )
Milk ( 240g )
Eggs ( 2 pieces )
Milk powder ( 20g )
Sugar ( 80 grams )
Butter ( 40 grams )
Yeast ( 6 grams )
Condensed milk ( appropriate amount span> )
Salt ( 4 grams )

How to make ham sausage and coconut toast bread (flour version)

  • Illustration of how to make ham sausage and coconut toast bread (flour version) 1

    1.Material weighing

  • Illustration of how to make ham and coconut toast bread (flour version) 2

    2. Put the ingredients except butter in the order of liquid first and then solid.Soften butter

  • Recipe for ham sausage and coconut toast bread (flour version) 3

    3. Knead until smooth and add softened butter.Completely incorporate the butter into the dough

  • Ham Sausage Coconut Toast Bread (Four Version) Recipe Illustration 4

    4.Knead and squeeze , twist, knead, and throw the dough, then let it rest until it rises

  • Ham Sausage and Coconut Toast Bread (Flour version) Recipe 5

    5. Ferment until 2 to 3 times in size

  • Ham sausage and coconut toast bread (flour version) Illustration of how to do it 6

    6.Knead evenly into small pieces, cover with plastic wrap, and let rise for 5 minutes

  • Ham Sausage Coconut Toast Bread (Flour version) Recipe 7

    7. Cut the ham sausage into two pieces, or you can use the whole piece.I only have these at home

  • Illustration of how to make ham and coconut toast bread (flour version) 8

    8. Roll the rested dough into a ox tongue shape, place a ham sausage on it, and roll it up from top to bottom

  • Illustration of how to make ham and coconut toast bread (flour version) 9

    9. Place the baking sheets in order, cover with plastic wrap, and let stand to rise

  • Illustration of how to make ham sausage and coconut toast bread (flour version) 10

    10. After proofing, preheat the oven at 180℃ for a few minutes, brush with egg wash and sprinkle with coconut paste , put in the oven at 160℃/40 minutes

  • Ham Sausage Coconut Toast Bread (Four Version) Recipe Illustration 11

    11. Baked

  • Illustration of how to make ham sausage and coconut toast bread (flour version) 12

    12. Ham sausage bread, delicious!

  • Illustration of how to make ham sausage and coconut toast bread (flour version) 13

    13.Stand upright

  • Illustration of how to make ham sausage and coconut toast bread (flour version) 14

    14.One more sideways

  • Tips

    This ham sausage bread is relatively large, enough for 12 loaves., you can halve it on this basis, because it is summer and the amount of yeast has also been reduced

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