Ingredients
Bread flour ( 420g ) | Eggs ( 2 ) |
Sugar ( 4 tablespoons ) | Oil ( 4 tablespoons ) |
Milk powder ( 4 tablespoons ) | Salt ( 1 tsp ) |
Yeast ( 3 grams ) | Water ( 180g ) |
How to make raisin bread
1. Put so Put everything into the bread machine, and put the yeast at the end so that it does not touch the water
2. Press the sweet bun Click and start kneading the dough
3.Knead the noodles for 3 minutes to form a dough and start fermenting
4. Wait until the bread machine is still available.When one hour and fifty minutes have passed, take out the bread and wake it up.Next, put the raisins in
5. It will be ready after 3 hours.When it is ready, apply it on the surface of the bread.Just add honey
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
