How to make whole wheat bread

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  1. First put the eggs, milk and condensed milk into the bread machine and stir them together.

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  2. Add high-gluten flour and whole wheat flour, sugar and salt on both sides of the flour..

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  3.Make a hole in the middle, put in the yeast, and knead the dough together.

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  4. After kneading the dough for 20 minutes, add butter and continue stirring.

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  5.Put walnut kernels and cranberries into the feeding port and turn on the automatic fruit feeding function.

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  6. Stretch the dough until the fascia has emerged.

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  7. Turn on fermentation mode, ferment for 40 minutes until doubled in size, then bake over medium heat for 40 Minutes are enough.

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  8. The aroma of fragrant whole wheat bread has filled the entire kitchen.

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  9.Finally take it out and slice it into pieces to get the finished picture.