
Ingredients
Water ( 200g ) | Vegetable oil ( 25g ) |
White sugar ( 25g ) | Salt ( 4g ) |
Milk powder ( 12g ) | High-gluten flour ( 330g ) |
| Yeast ( 6g ) | Fresh corn kernels ( 45g ) |
Corn quick bread Recipe

1. Remove the bread bucket.Add all ingredients except corn kernels.

2.Put the bread bucket into the bread machine and close the lid of the bread machine.

3.Put the cooked corn kernels into the fruit box and close the lid of the fruit box.

4.Plug in the bread machine.Select the quick function key 1 (quick staple bread), weight 750g, select the automatic fruit feeding function, and customize the three levels of burning color.

5.When the time is up, open the bread machine cover and take out the bread bucket.

6.Invert the bread barrel and the bread will come out.

7.Internal organization chart.
Tips
1.Cook the corn kernels first for better results.
2.The bread I made is 750g.If you want to make 450g, please adjust the amount.
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