How to make cake in rice cooker

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  1.Egg whites and yolks should be separated, and egg whites must be packed in water-free containers

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  2. Add sugar to egg whites with a whisk or chopsticks until hard foam forms.Add sugar three times! The key to the success of the cake is whether the egg whites are beaten well

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  3. Add flour and milk to the egg yolk.Add a small amount of white sugar, stir up and down,

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  4. Add the beaten egg whites to the batter and mix well! Heat the pan first, then pour a little oil into the pan, then pour the cake batter into the pan, press the cake button,

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  5.The delicious cake is out