Health Benefits
Sweet potatoes: Tonify Qi, widen intestines and ease bowel movements, and facilitate gas production
Ingredients
Ginger and garlic ( 10 grams each ) | Three-line pork (3 pounds) |
Steamed pork Rice noodles ( 200g ) | Salad oil ( 2 tablespoons ) |
Pixian Douban ( 2 scoops ) | chopped green onion ( a little ) |
Panthoxylum bungeanum (a little ) | Salt ( a little ) |
Old wine ( 1 spoon ) | Sweet potatoes ( 2 pcs ) |
Dried chili pepper ( 10 pieces ) |
How to make steamed pork with sweet potato flour
1. Wash the pork and cut it into thick slices!
2.Ginger, garlic, dried chili peppers, minced, prepare Sichuan peppercorns and Pixian bean paste!
3. Add steamed pork rice noodles to the cut meat
5. Cut the sweet potatoes into cubes!
6.After pickling, you can start steaming.Place the sweet potatoes on the bottom layer and pickle them.Spread the prepared steamed pork on top and steam over high heat.Don't turn it on too much.It will be ready in 50 minutes!
7. Serve it on the table, sprinkle a little green onion, and the deliciousness is born! ?
4. Then add the minced ginger, garlic and chili prepared at the beginning, add old wine, watercress, pepper, 2 tablespoons of salad oil, stir evenly, and marinate OK, about 5 hours!
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