Health Benefits
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms
Ingredients
Bacon ( 800g ) | Bell pepper ( 200g ) |
Onions ( appropriate amount ) | Ginger ( appropriate amount ) |
Garlic (appropriate amount) | Very fresh taste ( Moderate amount ) |
| Salt ( appropriate amount ) | Chicken essence ( a small amount Spoon ) |
Thirteen Incense ( Half a small spoon ) | Edible oil ( appropriate amount ) |
How to stir-fry bell peppers with bacon
1. Prepare the required ingredients.
2.First fry the bacon to remove the moisture.
3. After frying, put it on the plate.
4. Then put a little oil in the pot, add onion, ginger and garlic.
5.Put in thirteen more incense.
6. Fry until fragrant and then add bacon.
7.It tastes very fresh.
8.Chicken essence.
9.Continue to stir-fry.
10. Then add the bell pepper and continue to stir-fry.
11.Put an appropriate amount of salt before serving.
12.Install the disk.
13.Picture of the finished product.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
