
Ingredients
Sweet potato ( one ) | White sugar (appropriate amount) |
Edible oil ( ) |
☆How to make shredded sweet potatoes☆

1. Prepare the ingredients.

2. Peel the sweet potatoes and dice them with a knife.

3. Pour oil into the pot and turn on medium-low heat.

4.After the oil is hot, put the diced sweet potatoes into the pot and fry.

5. Fry the diced sweet potatoes until they turn golden brown, take them out, control the oil and set aside.

6.Put an appropriate amount of white sugar in the pot and turn on medium-low heat.

7.After the white sugar melts, add the diced sweet potatoes and stir quickly evenly, that is Ready to serve.
Tips
①The sweet potato dices should not be cut too small or too large.②The fire should not be too high when frying the diced sweet potatoes.
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