
Health benefits
Eggs: nourish blood
Ingredients
Four ( ) | Dry yeast ( ) |
Egg ( ) | |
| Butter ( ) | Sugar ( ) |
How to make bread

1.2.Mix all ingredients except butter into a dough.

2.3.Knead the butter into the dough.

3.4.Knead into smooth dough.

4.5.Cover with plastic wrap and ferment.

5.7.After shaping, put it into the mold and ferment again until it doubles in size.

6.8.Brush the dough with milk before putting it in the oven.

7.9.Preheat the oven to 190 degrees for about 30 minutes.
Tips
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







