Cranberry Braided Bread Recipe

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  1.Prepare materials

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  2.Dried cranberries

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  3.Put eggs, milk, flour, sugar, salt and yeast into the bread barrel in order.(butter) excepted.

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  4.Set the kneading speed of the bread machine.(2) times

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  5.Add butter and continue setting the dough.

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  6. After kneading the dough, set the dough stall to ferment the dough quickly.

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  7. Ferment to..;

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  8. Divide into 3 equal parts.Roll the dough into a rectangular shape.

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  9. Use a knife to cut corresponding strips on both sides of the dough.

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  10. Place the dried cranberries in the center.

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  11. Wrap the left and right strips across the dried cranberries, like Like braiding.

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  12.After editing, put it in the oven, put a basin of hot water on the bottom, let The dough is fermented again until doubled in size.

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  13. After fermentation again, brush with a layer of whole egg liquid and sprinkle with black sesame seeds.

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  14. Preheat the oven, put the dough into the oven, 170 degrees, 30 minute.(Observe the baking situation at any time)

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  15.It’s out!

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  16.Big braid

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  17.Long braids