How to make cheese bread

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  1.Weigh the flour, sugar, salt, yeast and milk powder into the bread machine, add appropriate amount and start the dough program , knead for 10 minutes and add butter after forming the dough

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  2. Restart the dough process after kneading the dough for 10 minutes , so that the dough can be kneaded out better.After the dough has risen, take it out and divide it into 4 equal parts

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  3.Let the dough rest for 10 minutes and then roll it into an oval shape

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  4.Turn it over from one side and roll it up tightly some, put it in the mold for a second proofing

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  5. Take the dough out when it has doubled in size p>

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  6.Crack the eggs into the bowl and mix evenly, and cut the ham into strips



7. Brush a layer of egg wash on the surface of the bread, place the ham sausage, and sprinkle with cheese

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  8. Preheat the oven to 180 degrees and bake for about 25 minutes.If the surface is colored, you can cover it with tin foil to avoid burning