Ingredients
Low powder ( appropriate amount ) | Sugar ( Adequate amount ) |
Yeast ( appropriate amount ) | Purple sweet potato puree ( appropriate amount ) |
Yellow potato puree ( appropriate amount ) | |
Coconut milk ( appropriate amount ) |
How to make chrysanthemum bread
1.Yeast, add sugar and warm water to ferment and set aside.
2.Peel and steam the purple sweet potatoes, grind them with sugar, then add flour, coconut milk, Yeast is made into dough and left to ferment.
3. After fermentation in the bread machine for 1 hour, you can make bread
4.The operation process of yellow potato dough is the same as that of purple potato dough, so I won’t explain them one by one.
5. Divide the fermented dough into several portions
6. Spread the yellow dough and wrap the purple dough around the edge.
7. Then flatten the dough and slice it with a knife, as shown in the picture.
8. Then turn it over piece by piece, and it will become a beautiful chrysanthemum shape.
9.The same operation method, as shown in the picture!
10.Just reverse it one by one.
11.The same goes for loaves of bread.Roll out the yellow and purple dough.
12.Two overlapped
13. Roll up and shape into strips
14.Use Just cut into pieces with a knife
15.Two colors, I think they look good
16. It can also be made into a butterfly shape!
17. After it is done, let it rise for fifteen minutes and then steam it in a steamer for about 15 minutes.It’s ready to go.
18. It’s out of the pot and ready to eat!
19.美美的
20.This is baked, not bad
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