Health benefits
Butter: activates blood circulation and removes blood stasis
Ingredients
High flour ( 200g ) | Blueberry jam ( appropriate amount ) |
Milk ( 110g ) | Egg liquid ( 20 grams ) |
Honey ( 30g ) | Salt ( 2g ) |
Yeast ( 3 grams ) | Butter ( 20 grams ) |
Brush the surface with egg liquid ( appropriate amount ) |
How to make blueberry jam bread
1.Weighing ingredients
2.Put 20 grams of egg liquid and 30 grams of honey into the bread machine, then add salt, milk, and flour, and put the yeast on the flour
3. Start the bread machine kneading program, knead for thirty minutes, add room temperature butter, and continue kneading for another twenty minutes
4.Just take out the rough film
5. Let the bread machine ferment until doubled in size, then start the bread machine again to knead the dough and deflate the dough
6.Put the dough on the dough counter and knead it into a round shape
7. Divide into equal amounts, cover with plastic wrap and let rest for fifteen minutes
8.Take a dough and roll it into a long strip
9. will Spread the blueberry jam evenly
10.Roll up from one end
12.Put it in the oven for secondary fermentation, and put a basin of hot water under the baking sheet to promote fermentation
13.I don’t want them to be crowded, but the hair is so good~
14.Use the remaining egg wash to brush the surface.Preheat the oven to 140 degrees for five minutes
15. Place the baking sheet in the middle and lower layers and bake at 140 degrees 25 minutes
16. "Ding" time is up, the fat guys are out
17.This is my first time making jam-rolled bread, it’s a little short, please spread some more jam
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18.Finished product picture
11. Do it in order and put it into the baking pan (my baking pan is 28×28)
Tips
This bread is not like toast, so you need to use gloves; you can make it into other shapes, I This is a lazy person's method; each oven has a different temperature, so you should adjust it appropriately according to the temperature of your own oven.
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