How to make sea cucumbers with thermos water

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  1.Prepare 10 sea cucumbers

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  2.Put in half a box of tap water.Purified water and mineral water are better.I feel that tap water is also good.Maybe the water quality in Suzhou is better.Soak in the refrigerator for 24 hours, changing the water once in the middle.In fact, I often forget to change the water, and there is no big problem.Put it in the refrigerator and soak for 24 hours, changing the water in the middle.In fact, I often forget to change the water, and there is no big problem.What a big problem

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  3. After the sea cucumber is soaked, cut it through the small hole in the belly of the sea cucumber.Tear off the inner sand tube and remove the sand spout

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  4.Put it into a small pot and submerge it Boil the water for the sea cucumber and reduce the heat to low for 20 minutes.Just use chopsticks to penetrate it easily

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  5. During the process of making sea cucumbers, all utensils should be free of oil and salt.Pour the sea cucumbers into a thermos and soak them for eight hours

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  6. Cool it down and replace it with water, then refrigerate it for 24 hours.This step can be omitted.It is very good to soak it in a thermos bottle.People with bad teeth can add this step.

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  7.Finished product picture

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  8.You can eat it directly with soy sauce, steam it with egg custard, or fry it