Ingredients
French baguette ( 1 loaf ) | Olive oil ( 5 tablespoons ) |
Garlic powder ( 1.5tsp ) | Brazillian minced ( 1/2tsp ) |
Salt and black pepper ( a little ) |
How to make toasted baguette kernels
1.Choose baguettes that have been stored for 1-2 days , a little less water.
Preheat the oven to 190 degrees.
2.Cut into small pieces, add all ingredients in a bowl and mix well, olive oil Don't be stingy, otherwise it won't be crispy when baked.
3. Spread flatly on the baking sheet, bake in the oven for about 15 minutes, turn on Hot air circulation mode.
4.The baked product is golden and golden, and it is very good to eat directly.food!
5. Eating it with vegetable soup is my first choice, you can try it !
Bon appetite.
Tips
1.Do not use toast or soft bread, as it will not taste good.
2.Adjust the saltiness according to your own taste.
3.Basil is essential for this dish.If it is not added, the taste will be much worse!
本文地址：https://food.baitai100.com/post/46689.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
