Health benefits
Eggs: Nourishing blood
Butter: Low protein
Ingredients
High-gluten flour ( 250g ) | Salt ( 1g ) |
Fine sugar ( 60g ) | Water ( 100g ) |
Baking powder ( 3.5g ) | Eggs ( 1 ) |
| Butter ( 25g ) | Plum meat ( 60g ) |
Plum meal How to make plum meal buns
1. Add the high-gluten flour to the cook In the machine, add salt and caster sugar.
2. Warm the water to 37 degrees, add the baking powder to incubate, and then pour it into the cooking machine.
3. Start the mixer and knead the dough for two minutes, then add the warmed eggs.
4. Knead the dough with a chef's machine for 20 minutes.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
