Hazelnut Chocolate Truffles

2024-06-26 19:48:29  Views 2 Comments 0

Health benefits

Hazelnut: harmonizes the stomach

Ingredients

Dark chocolate (appropriate amount)
Hazelnuts (appropriate amount )
Raw chocolate ( appropriate amount )

How to make hazelnut chocolate truffles

  • Hazelnut Chocolate Truffle Recipe Illustration 1

    1. Break the chocolate into small pieces and heat over water to melt the chocolate.The melting temperature of chocolate is 40 degrees, do not exceed 50 degrees, and do not let water vapor enter.Stir until completely dissolved

  • Hazelnut Illustration of how to make chocolate truffles 2

    2.Take some hazelnuts and crush them, leaving some whole hazelnuts

  • Hazelnut Truffle Chocolate Recipe Illustration 3

    3. Entire Hazelnuts wrapped in raw chocolate (this is the raw chocolate I made myself)

  • Hazelnut Chocolate Truffle Recipe Illustration 4

    4. Again Roll in chopped hazelnuts.(Okay, I admit that I am greedy and I can break it into more pieces)

  • Hazelnut Chocolate Truffle Recipe Illustration 5

    5.Reuse Hold it with chopsticks and wrap it in chocolate paste

  • Hazelnut Chocolate Truffle Recipe Illustration 6

    6.Place it in a silicone mold and let it cool p>

  • Hazelnut Chocolate Truffle Recipe Illustration 7

    7.You can eat it when it is cool~ The full hazelnut kernels are very satisfying~

Tips

The temperature at which chocolate melts It is 40 degrees, not more than 50 degrees, and don't let water vapor enter, otherwise it will be dull.I just missed the heat a little bit..

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