How to make milk-flavored bread

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  1.Prepare all materials

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  2.Except Mix other ingredients except butter into the dough

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  3.Knead the dough for 10 minutes, add butter and mix for another 30 minutes , let the dough rise for 1 hour

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  4.Cut into 8 portions, flatten each portion, and roll into small pieces Dough

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  5.Cut the small dough into two pieces

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  6.Press the dough lightly on the chopping board

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  7. Let it rise for about 1 hour

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  8.Open the grill, up and down 160 Bake for 20 minutes

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  9. Take it out of the oven and rinse it with a layer of butter while it is hot

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  10.Milk-flavored bread, the whole family loves it