Health effects
Peanuts: reduce phlegm
Raisins: nourish blood, low in protein
Ingredients
Walnut kernels ( 50g ) | Peanuts ( 90 grams ) |
Black sesame seeds ( 25g ) | Peeled sesame seeds ( 40g ) |
Raisins ( 30g ) | |
Jujube ( 50g ) | White sugar ( 90g ) |
Glutinous rice flour ( 100 Grams ) | Low-gluten flour ( 50 grams ) |
Peanut oil ( 100g ) | Water ( appropriate amount ) |
How to make five-nut mooncake filling
1.Prepare the required ingredients
2.Soak raisins and jujubes, then wash and chop them
3. Peanuts and walnuts are roasted before loading Bag and roll into pieces
4.Mix all the dried fruit ingredients together and heat in the microwave for 2 minutes Reserve
5. Stir-fry glutinous rice flour, low-gluten flour, cooked oil and appropriate amount of water
6.Mix all the ingredients together and stir well
7. About 25 grams of round balls, the five-nut filling is ready
8.Take a photo from a distance
Tips
Raisins and jujubes must be soaked in advance, peanut oil must be cooked, and glutinous rice flour and low-gluten flour must be fried.This is how it is made.The stuffing is sweet and delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
