Health benefits
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Low gluten noodles ( 500g ) | Five Kernel filling ( 500g ) |
Red bean paste filling ( 500g ) | Conversion syrup ( 300-350g ) |
Peanut oil ( 150g ) | |
Egg yolk liquid ( one ) |
How to make Cantonese-style mooncakes
1.Weighed all the ingredients.Mine didn’t have a scale
2.Put the oil and water , syrup and stir evenly.I beat it with a whisk
3. Stir evenly and add flour
4.Knead the dough into 50g after waking for an hour
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5. Knead the filling into 50 grams.I sell this at a cost.If you like thin crust, you can use 20 grams of noodles for 80 Ke stuffing
6. Wrap the stuffing with dough, put it into the mold, press it out, spray it with water, put it in the oven, turn on the heat to 220 and lower to 180
7.After 7 minutes, take out the egg yolk liquid and bake for 11 or 12 minutes and it will be out of the oven
Tips
The temperature depends on the temperament of your oven and you can control it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
