Ingredients
Cake flour ( 200g ) | Butter ( 70g ) |
Powdered sugar (or fine granulated sugar) ( 40g ) | Salt ( 3g ) |
Corn oil ( 30g ) | Pure milk ( 50g ) |
Onion ( 30g ) |
How to make chive biscuits
1. Prepare the materials and weigh them.
2.Wash the green onion and cut into small pieces.
3. Put all the ingredients except the green onion into the bread machine and start the dough function.
4. Stir into a dough after 3 minutes.
5.Add green onions and stir for 2 minutes.
6. Stir into a dough.
7.Take a small piece and roll it into a ball.
8.Then press flat.
9. Arrange on a baking sheet lined with baking paper.
10. Place in the middle rack of the preheated oven and bake at 180 degrees for 25 minutes.
11. Bake until the surface of the biscuits turns golden.
12. Take one bite and the fragrance will linger on your teeth and cheeks!
13.Put it into a sealed jar and take it as you go.
Tips
1.Before baking, preheat the oven at 180 degrees for 10 minutes.2.Please adjust the baking temperature and time appropriately according to the actual conditions of your oven.
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