Milk biscuits

2024-06-27 01:46:59  Views 2 Comments 0

Health benefits

Butter: low protein

Ingredients

Butter ( 110g )
Milk powder ( 20g )
Powdered sugar ( 60g )
Low-gluten flour ( 200g )
Egg yolk ( 2 )

How to make milk biscuits

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    1. Prepare all materials

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    2. After the butter is softened, add powdered sugar Stir evenly

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    3.Add egg yolk

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    4. Stir evenly! Mix well!

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    5.Add milk powder

  • Milk biscuits recipe 66. Stir evenly
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    7. Add low flour and mix well

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    8.Knead the dough, wrap it in a plastic bag and place it in the freezer Fifteen to 20 minutes (harder ones are better for molding)

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    9. Roll out the card mold

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    10.Stuck cookies

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    11.Leave a little gap

  • Milk fragrance Illustration of how to make cookies 12

    12.Card cookies

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    13. Bake at 150 degrees for 12 minutes, it depends on you.The thickness of your own mold

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    14.Out of the oven

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    15.Meimeida has a strong milk flavor and is very delicious

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