How to make cranberry cookies

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  1. Prepare all ingredients.

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  2. Beat the softened butter with powdered sugar.You can add an egg at this step.I Did not add.

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  3. Chop the cranberries into small pieces, add the chopped cranberries and mix well.

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  4.Sift in low-gluten flour and milk powder and mix well

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  5. Shape into a rectangular shape, freeze in the refrigerator for 2 hours, slice into baking sheets, and bake in the oven at 170 degrees for 15 minutes , let cool and then wrap in packaging bags for storage.