
Ingredients
Cookies ( package ) | Marshmallow ( 150g ) |
No salt Butter ( 70g ) | Milk powder ( 60g ) |
How to make cranberry beef biscuits

1.Cut marshmallows and dried cranberries into pieces

2. Melt the butter in a pot over low heat, add marshmallows to melt completely, add dried cranberries and mix well, and finally add milk powder

3.Put the nougat syrup into the biscuits while it is hot,

4.Finally, it can be put into the packaging bag
Tips
Be sure to put it into the biscuits while they are hot, otherwise it will not be good*
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







