
Ingredients
Oreo cookie crumbs ( 100g ) | Whipping cream ( 115g ) |
Fine sugar (appropriate amount) |
How to make wooden bran cups

1.Remove Oli The sandwich part of the biscuit.

2.Put the Oreo cookies into a plastic bag and crush them with a rolling pin.

3.Crush into powder

4.Add appropriate amount of fine sugar to the refrigerated whipping cream.

5.Use an electric egg beater to beat the whipping cream, put it into a piping bag and set aside.

6.Put a layer of biscuit crumbs into the cup and flatten it with a small spoon.

7.Adhesive layer of cream

8. Fill the cup with a layer of biscuit crumbs, a layer of cream, and biscuit crumbs in the last layer

9.Picture of finished product.
Tips
1.It is better to eat refrigerated;
2.This recipe can make 4 pudding cups with a capacity of 100ml.
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