cupcakes

2024-06-28 01:33:41  Views 2 Comments 0

Health benefits

Eggs: nourish blood

Ingredients

Eggs ( 4 )
Low-gluten flour ( 100g )
White sugar ( 80g )
Corn oil ( 40g )
White sesame seeds (appropriate amount)

How to make cupcakes

  • Illustration of how to make cupcakes 1

    1.Put the eggs into a basin without water or oil

  •  Illustration of how to make cupcakes 2

    2.Put in 80 grams of white sugar.You can also add an appropriate amount of white sugar according to your preference.

  • Illustration of how to make cupcakes 3

    3. Stir with a mixer until there is obvious silk road, the silk road will not immediately until it disappears.

  • Illustration of how to make cupcakes 4

    4.Add low-gluten flour and stir from bottom to top, remember not to stir in a circle, p>

  • Illustration of how to make cupcakes 5

    5.Add 40 grams of corn oil

  • Illustration of how to make cupcakes 6

    6. Prepare 8 small paper cups.The number of paper cups should be based on the size of your paper cups.Don't fill it to the top, just 60 to 70% full.

  • Illustration of how to make cupcakes 7

    7. Preheat the oven for 5 minutes and add white sesame seeds

  • Illustration of how to make cupcakes 8

    8.After preheating, heat the oven to 150 degrees for 30 minutes

  • Illustration of how to make cupcakes 9

    9.That’s it

  •  Illustration of how to make cupcakes 10

    10.One more

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