
Health benefits
Eggs: nourish blood
Ingredients
Eggs ( 4 ) | Low-gluten flour ( 100g ) |
White sugar ( 80g ) | Corn oil ( 40g ) | White sesame seeds (appropriate amount) |
How to make cupcakes

1.Put the eggs into a basin without water or oil

2.Put in 80 grams of white sugar.You can also add an appropriate amount of white sugar according to your preference.

3. Stir with a mixer until there is obvious silk road, the silk road will not immediately until it disappears.

4.Add low-gluten flour and stir from bottom to top, remember not to stir in a circle, p>

5.Add 40 grams of corn oil

6. Prepare 8 small paper cups.The number of paper cups should be based on the size of your paper cups.Don't fill it to the top, just 60 to 70% full.

7. Preheat the oven for 5 minutes and add white sesame seeds

8.After preheating, heat the oven to 150 degrees for 30 minutes

9.That’s it

10.One more
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