Health benefits
Eggs: nourish blood
Ingredients
Flour ( 500g ) | Eggs ( 3g ) |
Milk ( a box ) | Sugar ( 1 spoon ) |
Condensed milk ( 15g ) | Water ( Appropriate amount ) |
How to make egg tarts
1.Prepare the egg tart crust
2. Beat 2 eggs, add 200ml of milk, add 1 spoon of sugar, add 50g of condensed milk, mix well and pour into the egg tart p>
3.Put it in the oven at 180 degrees for 20 minutes
Tips
2 eggs and 200ml of milk make about 14 egg tarts and the egg tart liquid is If you pour less egg tarts, you can add less milk
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
