
Health benefits
Eggs: moisturizing
White sugar: low protein
Ingredients
Eggs ( 2 ) | Milk ( 250 ) |
White sugar ( 40g ) | Egg tart crust ( Large 15/Small 25 ) |
How to make delicious egg tarts

1.Step one: 40 grams of white sugar

2.The second step: two eggs

3.Step 3: Beat the eggs and sugar evenly

4.Step 4: Add 250 ml of pure milk and stir evenly

5.The egg tart crust is arranged

6.Step 5: Place into the prepared semi-finished egg tart shell

7. Step 6: Put it in the oven at 210 degrees and heat it up and down for about 30 minutes

8.Six easy steps
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







