
Health benefits
White sugar: low protein
Ingredients
Egg tart crust (6 pieces) | Egg yolk (2 pieces span> ) |
Water ( 120g ) | White sugar ( 1 spoon ) |
Milk powder ( 1 scoop ) |
How to make the simplest egg tarts

1.Thaw the egg tart shell completely and set aside

2.Two eggs, Separate egg yolks.

3.Add water and stir the egg yolks evenly.

4.Add sugar.

5.Add milk powder.

6.Filter

7. Divide into egg tart crust.

8.Put it in the oven, preheat at 200 degrees for 5 minutes, and bake for 25 minutes.

9. Take it out of the oven and eat it when it is cold.Simple food additives.
Tips
Communication*:*
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






