Ingredients
Condensed milk ( 15g ) | Milk ( 140g ) |
Low flour ( 10g ) | White sugar ( 40g ) |
Purple sweet potato filling ( a little ) | Egg yolks ( 4 ) |
How to make purple sweet potato tarts
1. Warm the milk, add sugar and stir evenly, pour in the condensed milk, beat in the egg yolks and stir evenly.Add low-gluten flour
2. Prepare the egg tarts.Arrange it on the plate
3.Pour the prepared egg liquid into the tart shell
4.Prepare the purple sweet potato filling and divide it into small round balls
5.Put the purple potato dough into the egg tart shell.I put three purple sweet potato fillings in each one
6.Place in preheated oven.Bake at 180 degrees for 15 minutes.A little focus would be nice.The purple sweet potato filling is very attractive in color when cooked
Small Tips
It’s great to make your own egg tarts.There are many fillings that can be put in, including purple sweet potato.mango.banana.apple?...Just put whatever you want to eat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
