Ingredients
Whipped cream ( 200g ) | Milk( 100g ) |
Granulated sugar ( 38g ) | Condensed milk ( About 10g ) |
Egg yolk ( 4 pieces ) | Egg tart crust ( 14 pieces ) |
How to make egg tarts
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1.Preparation
2. Mix light cream, milk, sugar and condensed milk , stir until the sugar melts
3.Add egg yolk and continue stirring until evenly
5.Preheat the upper and lower floors of the oven to 220°
6.Middle layer grilled 20 Minutes
7.Complete~
8.Super delicious
4.Pour the egg liquid into 14 egg tart shells
Tips
The egg tart crust is bought and tastes good
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
