Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 2 ) | Cake mix ( 130g ) |
Edible oil ( 20g ) | Xylitol ( 50g ) |
High temperature resistant chocolate beans (appropriate amount) | Food flavor ( A few drops ) |
Salt ( 1g ) |
How to make soft chocolate chip cookies
1.Prepare and weigh the ingredients: eggs, cake flour, cooking oil, xylitol, high temperature resistant chocolate beans, food flavors
2.Crack the eggs into a basin, add xylitol, salt and food flavor
3.Use an electric whisk to beat the eggs at high speed for about three minutes, and the eight characters will disappear immediately
4.Then sift the cake flour and mix evenly
5.Pour in cooking oil and continue stirring until thickened
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7. Squeeze vertically into the baking pan to flatten the surface
8.Place chocolate beans on each one
9.Put it into the preheated oven at 170 degrees and bake for 18 to 20 minutes, then it is cooked and out of the oven
11.My granddaughter ate freshly baked food
10.After taking it out of the oven, let it cool before eating
Tips
Tip: Ingredients are for reference.The amount of flour should be about 130 grams and the size of an egg.The oven should be controlled according to the temperament of your oven.For a moment, xylitol can also be replaced with soft white sugar.To prevent your baby’s dental health, xylitol is recommended.
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