
Health benefits
Butter: low protein
Ingredients
Butter ( 200g ) | Whipped cream ( 200g span> ) |
Low flour ( 300g ) | Corn starch ( 100g ) |
Sugar ( 30g ) | Salt ( 5 grams ) |
Black Sesame seeds ( 30g ) |
Black sesame seeds How to make cookies

1. Soften butter at room temperature and add Stir salt and sugar, add light cream in batches and beat until the volume increases

2.Pour Black sesame seeds

3.Mix evenly

4.Mix the flour and cornstarch, sift, pour into the butter, and mix into a dough

5.Do not stir back and forth to avoid gluten

6.Shape into your favorite shape and freeze for twenty minutes

7.Take out and cut 5-7mm pieces

8.Place the oven at 175 degrees from top to bottom.20 minutes, you can adjust it according to your own oven

9.Finished product picture

10. Salty and crispy, especially delicious.The aroma of sesame is strong.
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