
Ingredients
Thousand-feuille pastry ( 5 pieces ) | Banana ( 2 roots ) |
Rose jam ( 5 sachets ) |
How to make banana pie

1.Take two bananas p>

2.Crush with a fork

3.Add rose sauce and mix well

4.Take out the thawed puff pastry

5.Use a fork to prick the puff pastry

6.Put the banana filling on the puff pastry, fold it in half, and press the edges with a fork

7.One more

8.Use a knife to score the pie several times

9. Coat with egg liquid

10.Preheat the oven in advance to 175 degrees for 10 minutes, then bake, Just 175 degrees and 20 minutes

11. The finished picture is not as good-looking as the other sisters, it still needs more work keep it up!
Tips
Basically nothing, very simple.
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