Health benefits
Red beans: activate blood circulation
Peanut oil: strengthen the brain, improve intelligence, fight cancer and prevent cancer
Ingredients
Red bean ( 150g ) | Water ( appropriate amount ) |
Peanut oil ( 30ml ) | Powdered sugar ( 60ml ) |
How to make red bean paste
1.Wash the red beans and soak them for a few hours.
2.Pour into the rice cooker, add appropriate amount of water and cook until blooming.
3.Put the cooked red beans into a fresh-keeping bag and crush them.
4.Pour oil into the pot, add red bean paste, and stir-fry over medium heat for a while.
5. Add powdered sugar, stir evenly, and turn off the heat when the water has dried to a certain extent.Serve.
6. Finished product picture.
Tips
♥The rice cooker will take longer to cook, so you should check frequently to see if you need to add water.I added water several times in the middle.
♥If it feels dry during frying, you can add appropriate amount of water.
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