Tomato and Cheese Baked Rice

2024-06-28 07:44:13  Views 2 Comments 0

Health benefits

Tomatoes: produce fluid and quench thirst
Onions: kill insects
Rice: low in protein

Ingredients

Tomatoes ( one )
Onion ( Half )
Ham sausage ( one )
Rice ( bowl )
Olive oil ( appropriate amount )
Cheese ( 80g )
Cracked black pepper ( appropriate amount )
Salt (appropriate amount)

How to make tomato and cheese baked rice

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    1. Peel and dice tomatoes, dice onions, and dice ham.

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    2. Prepare a bowl of cheese.

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    3. Heat the pot and pour in the olive oil, add the onion and fry until fragrant.

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    4. Pour in diced ham and stir-fry until fragrant.

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    5. Pour in diced tomatoes and stir-fry to release the water.

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    6.Add black pepper and salt and stir-fry evenly.

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    7.Turn off the heat, pour in the rice and stir evenly.

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    8.It looks good when mixed.

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    9.Put the mixed rice into the baking bowl and flatten it.

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    10. Spread shredded cheese on the surface and sprinkle with crushed black pepper.

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    11.Put it into the preheated oven, heat it up to 200 degrees, and heat it down to 180 degrees Temperature, middle and lower layers, bake for about 10 minutes.

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    12.You can eat it after baking.The cheese has a strong aroma and is very delicious.

Tips

The temperature of the oven will be different.Adjust it according to your own oven temperature and observe the surface coloring at any time.

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