
Health benefits
Butter: low protein
Cheese: protect teeth and bones
Eggs: protect eyes and improve eyesight
Ingredients
Milk ( 125g ) | Low powder ( 35g ) |
Butter ( 75g ) | Cheese ( 250g ) |
Chestnut powder ( 25g ) | Eggs ( 5 ) |
Powdered sugar ( 75g ) | Lemon juice ( ) |
Chocolate powder ( ) | Decorative powdered sugar ( ) |
Chocolate bar ( ) | Strawberry ( ) |
How to make snowy cheesecake

1.All materials are ready, and the egg yolk and protein are separated

2.Put the milk cheese into the hot pot and stir evenly until the cheese is completely melted and there are no grains

3.Also melt butter in warm water

4. Divide butter into two Add step 2 one at a time and mix well

5.Add lemon juice and stir well

6.Put the egg yolk in three times and stir evenly

7.Sift the flour

8.Use a whisk to stir everything evenly until there are no lumps

9.Put a few drops of lemon juice into the egg whites and beat
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