Mushroom (fresh mushroom) potato pancakes

2024-06-29 10:08:48  Views 2 Comments 0

Health benefits

Potatoes: reduce swelling
Carrots: protect eyes and improve eyesight, fight cancer and prevent cancer
Soy sauce: enrich blood, protect teeth, Protect bones

Ingredients

Potato ( a )
Carrot ( one )
Fresh mushrooms ( appropriate amount )
Four ( appropriate amount )
Oil ( appropriate amount )
Onions ( Moderate amount )
Five-spice powder ( appropriate amount )
Salt (appropriate amount)
Soy sauce ( Appropriate amount )
Water ( Appropriate amount )

How to make mushroom (fresh mushroom) potato cakes

  • Illustration of how to make mushroom (fresh mushroom) potato cake 1

    1. Potatoes, shredded carrots; green onions, fresh mushrooms Chop into pieces

  • Illustration of how to make mushroom (fresh mushroom) potato pancakes 2

    2. Add soy sauce, five-spice powder, salt, flour and water and stir into Paste

  • Illustration of how to make mushroom (fresh mushroom) potato cake 3

    3.Put oil in the bottom of the pot, add a spoonful of oil when it is 80% hot and stir well The paste

  • Illustration of how to make mushroom (fresh mushroom) potato pancakes 4

    4.Turn over

  • Illustration of how to make mushroom (fresh mushroom) potato pancakes 5

    5.Out of the pot

  • 6.Cut into cross flowers

  • Shitake mushrooms (fresh mushrooms) and potatoes Illustration of how to make cakes 7

    7.Freshly baked mushroom and potato pancakes

  • Tips

    Potato pancakes can be mixed with any vegetables, making them quick and easy!

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