How to make a towel roll

• 

  1.Crack 12 eggs in a large bowl, add 150 grams of white sugar and beat well, add milk, flour and cooking oil and stir together to make a grain-free batter

• 2. Sieve it once for a better taste.If you like matcha flavor, you can take one third of the batter and add matcha powder, stir evenly and you can pancake skin.I'm making the original flavor today, but last time I made it, my family didn't like the matcha flavor
• 

  3.Must be used Fry in a non-stick pan, do not add oil to the pan, fry and set aside to cool.

• 

  4. Beat the cream.Add 600 grams of cream to 60 grams of sugar and beat until the whisk is lifted.A small curved hook is enough, keep it in the refrigerator for later use.

• 

  5.Cut some fruits you like and set aside.I add mango, it’s sour and sweet

• 

  6.Three pie crusts are spread out on the cutting board.Your cutting board is big enough for four or five.Any crust can be used, just apply butter.If you like butter, you can add more

• 

  7.Add fruit

• 

  8.Fold both sides inward

• 

  9. Roll up the towel from one end and the towel roll is ready

• 

  10.It’s done, put it in the refrigerator for 30 minutes and it will be practical, ice cold and delicious