Beef and onion patties

2024-06-29 22:31:22  Views 2 Comments 0

Health benefits

Onions: kill insects
Peanut oil: strengthen the brain, improve intelligence, fight cancer and prevent cancer
Pepper: enrich blood, protect teeth , Protect bones

Ingredients

Salt ( Eight grams )
Beef stuffing ( 500 grams )
Onions ( Two hundred and fifty grams )
Four ( five hundred grams )
Warm water ( Five hundred grams )
Dry yeast ( five grams )
Baking powder ( five grams )
Peanut oil ( appropriate amount )
Cooking wine (Ten grams)
Dark soy sauce ( 五gram )
Oyster sauce ( Ten grams )
Pepper powder ( Five grams )
Pepper ( Five grams )
Sesame oil ( Ten grams )

How to make onion and beef patties

  • Onion and beef pie recipe 11.Put the beef filling into the basin
  • Onion beef Illustration of how to make pie 2

    2.Add cooking wine, oyster sauce, dark soy sauce, pepper, Sichuan pepper powder, salt, sesame oil

  • Onion beef Illustration of how to make pie 3

    3.Mix well and marinate for half an hour to absorb the flavor

  • Onion Beef Pie Recipe Illustration 4

    4. Chop the onion into dices

  • Onion and beef pie recipe 5

    5.Put the onions into the beef filling and mix well

  • Onion and beef pie recipe 6

    6.Put dry yeast into warm water and mix well

  • Onion and beef pie recipe 77.Add flour and baking powder
  • Onion and beef filling Illustration of how to make cakes 8

    8.Use chopsticks to stir until there is no dry dough

  • Onion Beef Patties Recipe Illustration 9

    9.Close the lid and let it rise for a while Hours

  • Onion beef pie recipe 10

    10.The good noodles are very thin

  • Onion and beef pie recipe 11

    11. Grease the panel

  • Illustration of how to make onion and beef patties 12

    12.Apply a little oil on your hands, grab a piece of dough, place it on the board and press it flat, making it slightly thicker in the middle

  • 13.Put the dough on your hands

  • Illustration of how to make onion and beef pie 14

    14. Add the fillings

  • Illustration of how to make onion and beef patties 15

    15. Wrap into a bun and place it on the panel with the seam facing down

  • Illustration of how to make onion and beef patties 16

    16.Wrap and wake up for five minutes in turn

  • Onion and beef pie recipe 17

    17. Preheat the frying pan and brush with oil

  • Illustration of how to make onion and beef patties 18

    18.Put the wrapped buns into the frying pan and flatten them with your hands

  • Onion and beef filling Illustration of how to make cakes 19

    19.Cover the lid and cook over low heat for three minutes

  • Onion and beef patties recipe 20

    20. Brush the upper layer with a layer of oil

  • Onion and beef pie recipe 21

    21.Turn over and continue to bake for three minutes

  • Onion and beef pie recipe 22

    22.Continue to flip and cook for two minutes

  • 23.Fry the other side for another two minutes

  • Onion and beef patties Practice illustration 24

    24.Okay, let’s take it out of the pot and start eating.

Tips

The ratio of flour to water must be 1:1, because when making dough pies, the baked pies will be delicious only if the dough is soft.If the dough is hard, the baked pies will not taste good..Furthermore, because it is meat filling, the two sides of the pie need to be seared twice over low heat to fully mature the meat filling.

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