Egg filled cake

2024-06-29 22:34:23  Views 3 Comments 0

Ingredients

Flour and eggs ( appropriate amount )
Oil barbecue sauce tomato sauce ( appropriate amount )

How to make egg-filled pancakes

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    1.Wake up for forty minutes

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    2.Cut into pieces p>

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    3.Apply oil in the middle of the rolling dough

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    4. Roll out another one of the same size and fold it on top of the oiled dough, pinching the edges

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    5. Roll it out again, gently from the edge to the middle

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    6.Put in oil and bake over low heat

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    7. Wait until The middle bulges

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    8.Punk

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    9.Add beaten egg liquid

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    10.Baking

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    11. Apply one to one sauce p>

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    12.Roll up

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