How to make breakfast rolls

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  1.Wash the small rapeseed and set aside,

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  2.Only leaves are needed for small rapeseed.Chop the leaves and set aside (because I have a baby, I only used the leaves)

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  3.Crack the eggs in a bowl and stir evenly

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  4.Pour in flour, salt and pepper Stir evenly into the egg liquid

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  5. Heat the electric baking pan, brush it with oil, and put the paste into the electric cake.Spread into pancakes

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  6. Fry only one side.When cooked, remove from the pan and turn it over.Just cut the inside of the ham roll and you're done