Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin ( 200 ) | Four ( 250 ) |
Onion ( One ) | Garlic ( Two grains ) |
Salt ( appropriate amount ) |
How to make pumpkin pie
1.Cut the pumpkin into shreds, mince garlic, scallions, mix with flour and water
2. Use a spoon Add the pumpkin pulp to the hot oil pan and spread it out, wait for a while, slowly turn it over with a spatula, then cover the pan for one minute, and it's ready to serve
3.Cut out of the pan and cut into appropriate sizes
Tips
Be patient
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
