Ingredients
Old Pumpkin ( 400g ) | Glutinous rice flour ( 300g ) |
Sesame ( Appropriate amount ) | Oil ( Appropriate amount ) |
How to make sesame pumpkin cake
1.Old pumpkin chopped
2.Put it in the microwave and heat it for 5~7 minutes (the time will depend on the amount) and then take it out (be careful of the heat and it will burn your hands)
4.Stir (add sugar according to your preference)
5.Add glutinous rice flour 630
6.Stir it
7.Knead it into a ball and it will be like this
8.Put dry sesame seeds on the plate
9.Put more sesame seeds to make them sticky
10.Press the sesame seeds slightly with your hands, and use The sesame seeds stick a little tight
11. When the oil temperature rises a little, add pumpkin cakes p>
12.low heat, low heat, put pumpkin cake
13.Fry until both sides are golden and serve on a plate
14. Soft and delicious (｢･ω･)｢Hey
3. Stir the pumpkin and add sugar while it is hot
Tips
The heat must be low, and you cannot do other things, otherwise it will easily burn the pot.No matter how many grams of pumpkin you make, it is best to have 100 grams more than glutinous rice.
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