Ingredients
Flour ( 200 grams ) | five-spice powder ( appropriate amount ) |
onion ( Appropriate amount ) | Oil ( Appropriate amount ) |
Salt ( 6 grams ) |
How to make scallion pancakes
1. Flour first with boiling water Mix half with cold water to form a dough, cover with a damp cloth and let rise for 20 minutes
2. Divide the dough into 2 pieces and roll them into round pancakes
3. Heat oil in a pot.Heat the oil 70%, mix the chives, five-spice powder and salt, pour the hot oil over it, make a puff pastry, and spread it on the round cake
4. Roll up the round pancake and flatten it, heat the pan oil, put the cake into
Tips
When one side is golden, turn it over to the other side and cook until both sides are golden and cooked out
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
